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damn fine cup of hot chocolate

  • Writer: Madeline Crawford
    Madeline Crawford
  • Feb 17, 2015
  • 1 min read

basically just melt a heck of a lot of milk chocolate chips with a bit of milk so it's extra thick and creamy and decadent in a little sauce pan. you can figure it out; you're smart. add as many vanilla cream peeps as you feel necessary. it's cold out treat ur self.

xoxo,

mad

 
 
 

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